INTRODUCTION
In the ancient years, men prepared the cultivation
land with naturally available decomposed leaves from the forests and fresh
leaves like neem leaves, pongam leaves, avarai leaves, kolingi leaves etc.
Since the natural ecosystem was not disturbed the ecological balance was
maintained naturally. So there was not much of pest and disease problem in
the agriculture and horticulture crops.
Since the ancient man had used all the naturally available materials for
cultivation purposes the integrity of the soil was so maintained in such a
way that all the micro nutrients and macro nutrients were available in
plenty. The beneficial soil microflora and fauna were also available in
plenty in that virgin soil.
Because of these reasons the plants could able to absorb the required
amount of nutrients from the soil for their normal growth, development and
ltimately given good yield. The yield (produces) what was harvested was
totally organic and it did not have any residues of pesticides and inorganic
fertilizer elements. So the consumers ate a very healthy food and they lived
for longer years.
But the situation has been changed totally as the days passed. The
ever-growing human population led to a heavy demand of food and for the
dwelling purposes, forests had been destroyed (deforestation). Also the
greed of man to make money faster led to an intense cultivation processes.
So man started using unnatural things as the inputs for their cultivation.
These input things are in the form of chemical toxic pesticides, fungicides,
inorganic fertilizers etc.
This led to the soil leeching of the nutrients, killed all the beneficial
soil organisms, developed pest resistance and resurgence. Shortly speaking
the total ecological balance was upsetted . Also the horticultural and
agricultural produces were having toxic pesticide and fertilizer residues,
which induced all the physiological disturbances in human beings. This had
caused cancer, affected the vision, lungs, kidney etc.
Now the situation became very worse in that agriculturist are dumping the
toxic chemical pesticides and fertilizers into their cultivation practices.
They are thinking that there is no alternate for the chemical pesticides and
fertilizers even knowing the dangerous side effects of all those inputs. But
there are plenty of natural, biological and herbal input materials which
gives far better results than the chemical inputs.
Realizing the importance and impact of ecological balance, environmental
pollution, human health , resource utilization and recycling and sustainable
environment, we at AUM CONSULTANCY PVT.LTD, developed ecofriendly , natural
derivatives for agriculture.
SERVICES OFFERED
- Consultancy Services for organic farming of medicinal and
aromatic plants.
- Plant protection services using our own Herbal formulations.
- Consultancy services for organic farming .
- Consultancy services for horticulture. .
- Consultancy and development of product concepts.
- Formula development and optimization.
- Concept Development
- Technology development and transfer.
- Tissue culture and Bio Technology
- Scientific Support
- Product Documentation
- Technology devolopment and transfer.
- Literature Survey and support.
- Analytical Methods
- Registration
- Marketing Support
- Launching
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